Soylent, a subsidiary of Starco Brands, has unveiled two new seasonal flavours – Pumpkin Spice and Gingerbread – available for a limited time through the end of the year.

This launch is part of the company’s ongoing effort to diversify its product offerings and enhance consumer appeal.

The introduction of these flavours aims to capture the growing consumer interest in seasonal products, particularly as the fall and winter months approach.

Jamie Sullivan, VP of nutrition at Starco Brands, commented: “These flavours are a testament to our ongoing commitment to making Soylent not only nutritious but also enjoyable every season”.

Pumpkin Spice and Gingerbread are expected to resonate with consumers looking for convenient meal options that align with seasonal tastes.

By expanding its flavour profile, Soylent seeks to attract both loyal customers and new consumers who may be exploring plant-based nutrition solutions.

The new flavours will join Soylent’s existing line-up, which includes complete meal powders, ready-to-drink shakes, snack bars and protein shakes.

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