Ready-to-eat oats brand Brekki has added two new flavours to its line-up: Lemon and Choco Coconut.

This expansion aims to enhance the brand's portfolio of plant-based oat cups, catering to the growing demand for convenient and flavorful meal options.

Lemon offers a refreshing twist, combining the sweetness and tartness reminiscent of homemade lemon jam. Meanwhile, Choco Coconut features a rich dark chocolate base complemented by creamy coconut, appealing to consumers seeking indulgent yet nutritious snacks.

Aimee Tsakirellis, executive vice president of marketing at Brekki, said: “These new flavours are a testament to our commitment to providing delicious, nutritious options that cater to a variety of tastes and dietary preferences”.

This launch underscores the brand's strategy to diversify its offerings in a competitive market increasingly focused on healthy convenience foods.

Brekki’s products are crafted with a blend of ancient grains, chia seeds and organic coconut nectar, ensuring each cup is rich in omega-3 fatty acids, antioxidants and fibre.

The brand sources high-quality, non-GMO and gluten-free ingredients, making its products suitable for a wide range of dietary needs.

As consumer interest in plant-based diets continues to rise, Brekki's commitment to quality and nutrition positions it well within the health-conscious segment of the food market.

The new flavours are now available nationwide in the US at select retailers, expanding Brekki's reach to consumers looking for nutritious meal solutions.

Founded in 2017, Brekki draws inspiration from Australian breakfast culture, aiming to provide convenient, nutrient-dense meals that can be enjoyed at any time of day.

The brand currently offers eight flavours and has established a reputation for quality and taste, supported by its acquisition in 2019 by Cedar's Foods, a leader in the natural and organic food space.

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