Condiment producer Primal Kitchen has announced the launch of two new plant-based products.

The brand’s No Dairy Cheddar Cheez-Style Sauce is free from gluten and soy. The vegan cheese sauce features “high-quality” ingredients, including avocado oil, and is keto and paleo.

The new offering is available via the company’s website and is also rolling out in Harris Teeter.

Primal Kitchen Plant-Based Caesar Dressing is also made with avocado oil, and provides a vegan alternative to the classic condiment, that can be used for drizzling over salads, tossing roasted vegetables and dipping crudité. The “creamy, zesty” offering also features organic apple cider vinegar, organic coconut aminos, and organic herbs and spices.

The dressing launches this week and is available to purchase through the brand’s website.

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