Eat & Beyond’s portfolio company Beyond Moo has launched an oat-based yogurt drink designed for kids, in flavours cherry and vanilla.

The new offering, made from 100% Canadian oats, is dairy and gluten-free, low in sugar and provides probiotics, calcium, and vitamins in an on-the-go format.

“The drinkable format means that it’s easy to toss into kids’ lunchboxes or take on the go,” said Yulia Weber, Founder of Beyond Moo. “Single-serve and on-the-go formats are both convenient and versatile and represent a gap in the current plant-based product offerings on the market”.

The plant-based yogurt drinks are nut-free, soy-free, preservative-free and made without artificial flavours. They are available in supermarkets across Canada.

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