Whole Moon has introduced a new coconut milk product claimed to be the ‘first ever’ to use whole coconut meat without creams or oils.

German food-tech start-up Kynda has announced the successful closure of a €3 million seed funding round.

Plant-based medical nutrition brand Kate Farms has added a new organic, natural strawberry flavour to its Pediatric Peptide 1.0 range.

ProVeg described the European Commission's vision for food and agriculture as offering 'little more than a rehash of the status quo'.

Battle of the Brands provides one plant-based business with an opportunity to secure a delegate place at Veg-net worth £1,750.

Pkn has launched Pkn Zero, a pecan-based milk alternative containing no added sugar, gums or other additives.

The Good Food Institute conducted the assessment to evaluate progress made on establishing a robust alt-protein ecosystem in the country.

MyProtein has added to its vegan Double Dough Brownie range, collaborating with Hotel Chocolat on a new caramel pecan-flavoured variation.