Technology
Hochland partners with Those Vegan Cowboys to test cow-free casein in cheese development
Dairy giant Hochland has teamed up with Those Vegan Cowboys, to test the start-up’s cow-free casein in semi-hard and hard cheeses.
Heura Foods inaugurates new innovation lab, plans to file six new patents
Heura Foods has inaugurated a new innovation laboratory in Barcelona, and plans to file six new technology patents this year.
Edible Garden reveals plans to acquire Narayan Group
Edible Garden has signed a non-binding letter of intent to acquire Narayan Group, a producer of organic coconut and superfood products.
Formo receives €35m in funding from EIB to expand animal-free cheese production
German food-tech start-up Formo has received a €35m loan from the European Investment Bank (EIB).
Standing Ovation and Ajinomoto forge partnership to advance alt-protein production
Standing Ovation, a French biotech company, has announced a partnership with Ajinomoto Foods Europe to advance alt-protein production.
Tate & Lyle and BioHarvest partner to develop plant-based molecules for sweeteners
Tate & Lyle and BioHarvest Sciences have joined forces to develop plant-based molecules for next-generation botanical sweeteners.
Algenuity establishes European headquarters in Rotterdam, the Netherlands
Algae biotechnology company Algenuity has established its European commercial headquarters in Rotterdam, the Netherlands.
Yeastup secures $9.9m in Series A funding for new production site
Yeastup has raised CHF 8.9m (approx. $9.9m) in funding to support a new large-scale production site.
