Social responsibility
Green recovery: Sustainability in the beverage industry
In 2020, the Drinks Industry Sustainability index scored the strategies and practices followed by the beverage industry 4.8 out of10, ...
Meatless Farm appoints Dior Decupper as global chief executive
Decupper has spent the last two years as regional general manager at Upfield, a producer of brands such as Flora, Stork, Elmlea,...
Redefine Meat announces commercial launch of plant-based whole cuts
Israeli 3D-printed meat alternative company Redefine Meat has launched plant-based lamb and beef whole cuts, which the company says are...
Fuji Oil: A leader in plant-based food since 1950
Fuji Oil Group released its 2021 sustainability report today (22/10/2021). What makes this report unique is that the company has actually...
Horizon Europe assigns €32m for sustainable protein research
A European Union funding programme Horizon Europe has allocated €32 million into the research and development of sustainable proteins...
Bunge launches programme to monitor soybean crops for its indirect supply chain
US agribusiness Bunge has launched a new programme to monitor soybean crops from its indirect supply chain in the Brazilian Cerrado...
Scotland adds plant-based option to free nursery milk scheme
The Scottish government has agreed to offer non-dairy milk alternatives as part of its free government-funded nursery and early learning...
Puris Holdings and Livekindly Collective announce joint ventures
Innovative plant-based food systems company, Puris Holdings, and Livekindly Collective have announced two new joint ventures with the aim...