Social responsibility
The Vegan Society appoints Libby Peppiatt as new chief executive
Non-profit vegan advocacy organisation The Vegan Society has announced the appointment of Libby Peppiatt as its new chief executive officer.
EU’s vision for sustainable agriculture falls short on plant-based advocacy, ProVeg says
ProVeg described the European Commission's vision for food and agriculture as offering 'little more than a rehash of the status quo'.
New EU Agriculture Commissioner faces calls for action on sustainable food systems
As the European Union prepares for a new political term, the spotlight is on Christophe Hansen, candidate for Agriculture and Food.
Edenesque makes debut in the US with line of ‘chef-crafted’ plant milks
A new company based in the US, Edenesque, is making its debut with a line of ‘earth-friendly, nutritious and chef-crafted’ plant milks.
Opinion: Transparency – A key ingredient in the future of food
Lionel Kambeitz, CEO and co-founder of Above Food, delves into the crucial consideration of F&B supply chain transparency.
Kate Farms launches blended meals for tube feeding devices
US-based plant-based nutrition and healthcare company Kate Farms has launched a range of whole food blended meals, coming to market in...
Oatly calls for climate labelling on all food and beverages in the UK
Swedish oat milk company Oatly has launched a campaign in the UK, urging all food and beverage companies to disclose the climate impact...
Aloha launches ‘world ’s first’ Ponova oil food product
Plant-based protein brand Aloha has launched the Kona Bar, a high-protein and low-sugar snacking bar that supports sustainable...
