Seafood
Poseidona raises €1.1m to bring algal protein to market
Poseidona, a food-tech company based in Spain, has raised €1.1m in pre-seed funding to support the development of protein ingredients...
Revo Foods releases ‘The Kraken’ octopus alternative
Austrian food-tech start-up Revo Foods has launched a new innovation, ‘The Kraken,’ inspired by octopus and crafted from mycoprotein....
Start-up spotlight: Woop4
In this month’s edition of The Plant Base’s Start-up spotlight, we speak to Thierry Labrecque, president at Woop4, a Canadian producer of...
Success for Revo Foods as labelling lawsuit dismissed
Plant-based seafood company Revo Foods has revealed that a lawsuit regarding the labelling of its vegan salmon product has been...
Revo Foods presents industrial production method for 3D-printed foods
Revo Foods has unveiled ‘Food Fabricator X2,’ the “world’s first” industrial production method for 3D-printed foods.
Aldi debuts new additions to its “biggest ever” vegan range
Aldi has announced the expansion of its Plant Menu portfolio, debuting a range of new additions to what is now the retailer’s “biggest...
Steakholder Foods introduces plant-based 3D-printed eel
Steakholder Foods, an Israeli company specialising in cultivated meat products, has introduced what it claims is “the world’s first”...
Woop4 debuts vegan piranha among new plant-based seafood range
A new plant-based food company, Woop4, has launched a line of vegan seafood products into the Canadian market including tropical piranha...
