Seafood
Revo Foods announces launch of mycoprotein black cod filet made with 3D extrusion technology
Austrian food-tech start-up Revo Foods has announced the launch of a new black cod filet alternative made with its 3D production technology.
Seafood alternatives company Olala Foods ceases operations
French seafood alternatives company Olala has ceased operations after just over three years in business.
Schouten Europe launches new plant-based snacks
Scouten Europe, a Dutch plant-based protein specialist, has launched two new snacks: Power Bites and Sea Bites.
Konscious Foods receives CAD 5m investment from Canadian government
Plant-based seafood company Konscious Foods has received a CAD 5m (approx. $3.5m) investment from the government of Canada.
Aldi expands range for Veganuary
Retailer Aldi has expanded its own-label Plant Menu range for Veganuary.
Atlantic Natural Foods and Above Foods terminate acquisition agreement
Atlantic Natural Foods (ANF) has terminated its agreement with Above Foods, which would have seen ANF taken toward a public environment.
ICL Food Specialties and Daiz Engineering team up on new textured soy protein ingredient
The new ingredient, Rovitaris SprouTx, leverages food-tech Daiz Engineering’s proprietary germination technology.
Revo Foods and Paleo announce €2.2m partnership to level up salmon alternatives
Revo Foods and Paleo have announced a new partnership to develop plant-based salmon alternatives containing precision-fermented myoglobin.
