Plant-based meat
Revye introduces egg replacement ingredient for plant-based burgers
Revye has introduced its new minimally processed egg replacement ingredient at IFT First 2024, suitable for use in clean label burgers.
Tender closes $11m Series A funding round
Plant-based meat start-up Tender Food has successfully raised over $11 million in Series A funding.
Opinion: Ultra-processed panic – Debunking plant-based meat myths
Melissa Bradshaw, editor of The Plant Base, delves into the discourse around 'ultra-processed' plant-based meat.
This secures £20m funding, recalls wrap product amid E. coli outbreak
Meat alternatives company This has announced the closing of its Series C equity funding round at £20 million.
Loryma introduces wheat-based binders for clean label meat alternatives
Ingredients specialist Loryma has introduced a wheat-based binding solution that can be used to create clean label meat alternatives.
Planteneers continues expansion into North America with new facility
Planteneers, a provider of plant-based food ingredient solutions, is opening a new Customer Center of Excellence in the US this month.
Beyond Meat brings spicy new offering to the UK
Beyond Meat is launching a new spicy jalapeño burger in the UK, unveiled just in time for the summer barbecue season. The burger is...
Veg-net to explore new consumer research insights
A panel at the Veg-net 2024 event, with The Plant Base’s editor Melissa Bradshaw joining the panellist line-up, will explore new...
