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Plant-based meat
Demolish Foods launches Gen4 plant-based whole cut manufacturing platform
Demolish Foods has unveiled the latest iteration of its plant-based whole cut platform, promising ‘unprecedented precision'.
Grubby partners with B Corp food brands in new recipe collaboration
Grubby has joined forces with fellow B Corp grocery brands, This, Oatly, ManiLife and Belazu, in celebration of B Corp month.
Juicy Marbles expands Meaty Meat line with new ‘Pork-ish’ product
Juicy Marbles has unveiled its latest alt-meat innovation in the US, Pork-ish: a brand-new, clean label, plant-based pork whole cut product.
Launch of the F-Label: A milestone for precision fermentation?
F-Label is the world’s first certification dedicated to precision fermentation and other modern animal-free fermentation technologies.
Texture is the key opportunity to improve taste of meat alternatives – but mimicking not the main priority, report reveals
Nectar, a non-profit organisation aiming to accelerate the alt-protein transition, has launched its new 'Taste of the industry 2025' report.
Meati’s future uncertain as company seeks funding to remain operational
Meati Foods is seeking investment following an unexpected financial circumstance that has forced the company to give notice of mass layoffs.
Chunk Foods debuts new pulled meat alternative products
Chunk Foods has debuted four new pulled meat alternative products, featuring global-inspired sauces.
Impossible Foods launches its first steak alternative innovation in the US
Impossible Foods has added a new innovation to its meat alternatives portfolio, Steak Bites – the brand’s first steak alternative product.
