Nutrition
Masala Mama introduces protein-rich ready-to-eat legumes
Masala Mama has introduced a line of protein-rich ready-to-eat legumes in four varieties.
Brekki expands ready-to-eat oats line with new flavours
Ready-to-eat oats brand Brekki has added two new flavours to its line-up: Lemon and Choco Coconut.
Lycored debuts nature-based colourant 'ResilientRed BF' at IFT First
Lycored, a producer of naturally derived carotenoids, has introduced a nature-based colourant called ResilientRed BF at IFT First.
Nestlé expands affordable food range with Maggi's first meat extender
Nestlé has launched Maggi Rindecarne, a plant-based meat extender, as part of its commitment to develop affordable, nutritious food options.
New performance hydration brand unveiled by founder of Daring Foods
A new functional beverage brand, Cadence, has been co-founded by the entrepreneur behind plant-based food start-up Daring Foods.
Apparo and Döhler launch plant-based ingredient partnership
Apparo, a plant protein solutions company, has partnered with Döhler to deliver nutritious plant-based ingredients to the F&B market.
Opinion: Ultra-processed panic – Debunking plant-based meat myths
Melissa Bradshaw, editor of The Plant Base, delves into the discourse around 'ultra-processed' plant-based meat.
Every and Landish team up on high-protein beverage mixes
The Every Company has teamed up with Landish Foods to launch a line of ready-to-mix, high-protein beverage powders.
