Chocolate
Ferrero to launch plant-based Nutella
Global chocolate giant Ferrero has revealed plans to launch a plant-based version of its iconic Nutella spread this year. The famous...
Voyage Foods raises $52m for allergen-free foods
San Francisco, Bay Area-based start-up Voyage Foods has closed a funding round totalling $52 million, bringing its total funding raised...
Lindt debuts oat milk-based Lindor truffles
Lindt Lindor has launched a vegan version of its famous chocolate truffles, now available in two oat milk-based varieties. The truffles,...
Cargill partners with Voyage Foods to scale up cocoa-free chocolate
Cargill has announced a new commercial partnership with cocoa-free chocolate start-up Voyage Foods, aiming to meet global demand for...
7th Heaven adds vegan peanut butter cups to range
Dairy-free confectionery brand 7th Heaven has announced the addition of a chocolate peanut butter cup product to its range. The launch...
Trek partners with Biscoff on new protein bar
Trek has teamed up with Biscoff to launch a new Trek Power Biscoff protein bar, the only protein bar to contain 100% real Biscoff in...
Cocoa-free chocolate start-ups announce funding success
Planet A Foods and Voyage Foods, two start-ups that are developing cocoa-free chocolate, have announced recent successful funding raises....
Harken Sweets launches to reimagine confectionery favourites
A new ‘better-for-you’ confectionery brand, Harken Sweets, has launched in the US, aiming to provide plant-based and healthy alternatives...
