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Cheese
Hochland partners with Those Vegan Cowboys to test cow-free casein in cheese development
Dairy giant Hochland has teamed up with Those Vegan Cowboys, to test the start-up’s cow-free casein in semi-hard and hard cheeses.
Veganuary launches: New products for January 2025
We round up some of the top plant-based products launched for Veganuary 2025 so far.
Aldi expands range for Veganuary
Retailer Aldi has expanded its own-label Plant Menu range for Veganuary.
Formo receives €35m in funding from EIB to expand animal-free cheese production
German food-tech start-up Formo has received a €35m loan from the European Investment Bank (EIB).
Julienne Bruno launches ‘world-first’ vegan alternative to mozzarella pearls
Julienne Bruno has launched what it describes as a ‘world-first’ alternative to mozzarella pearls, named ‘Mozzafiore Pearls'.
Standing Ovation and Ajinomoto forge partnership to advance alt-protein production
Standing Ovation, a French biotech company, has announced a partnership with Ajinomoto Foods Europe to advance alt-protein production.
All Y’alls Foods debuts new plant-based cheesy garlic topping
All Y’alls Foods has debuted a brand-new cheesy garlic topping designed for salads, potatoes and more.
Bel and industry partners drive vegan cheese innovation through €9m project
Bel is teaming up with food industry partners Avril, Lallemand and Protial to drive the development of improved plant-based cheese products.
